YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Bean Protein Smoothie
Blended vanilla protein smoothie with frozen cauliflower and almond butter for a silky, velvet-like texture that feels indulgent.
INGREDIENTS
0.75 scoops vanilla protein powder
0.5 cup non-fat Greek yogurt
1 cup unsweetened almond milk
1 tbsp almond butter
1 tbsp chia seeds
0.5 cup frozen cauliflower rice
0.5 tsp vanilla bean paste
0.5 cup ice cubes
PREPARATION
Add the unsweetened almond milk and non-fat Greek yogurt to the base of a high-speed blender container.
Layer in the vanilla protein powder, chia seeds, and almond butter on top of the liquid ingredients.
Add the frozen cauliflower rice, vanilla bean paste, and ice cubes to the blender.
Secure the lid tightly and blend on high speed for approximately 60 seconds until the mixture is completely smooth and creamy.
Pour the smoothie into a chilled glass and enjoy immediately for the best consistency.