Name: Creamy Greek Yogurt with Zesty Berry Compote
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 cups Non-fat Greek yogurt; 1 cup Mixed berries; 1 tbsp Lemon juice; 1 tsp Lemon zest; 0.5 tsp Vanilla extract; 1 tbsp Hemp hearts; 1 tbsp Sliced almonds; 0.25 tsp Ground cinnamon

Creamy Greek Yogurt with Zesty Berry Compote

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Zesty Berry Compote

Simmered mixed berries create a vibrant, zesty compote served over chilled Greek yogurt and finished with a satisfyingly crunchy hemp heart topping.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

58.3g

Fat

8.9g

Carbs

46.4g

SERVINGS

1 serving

INGREDIENTS

2 cups Non-fat Greek yogurt

1 cup Mixed berries

1 tbsp Lemon juice

1 tsp Lemon zest

0.5 tsp Vanilla extract

1 tbsp Hemp hearts

1 tbsp Sliced almonds

0.25 tsp Ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the mixed berries and lemon juice in a small saucepan over medium heat.
2
Simmer the berries for 5 to 7 minutes, stirring occasionally and mashing slightly with a fork until the mixture thickens into a glossy compote.
3
Remove the saucepan from the heat and stir in the lemon zest and vanilla extract.
4
Portion the chilled Greek yogurt into a large serving bowl and sprinkle evenly with ground cinnamon.
5
Pour the warm berry compote directly over the yogurt.
6
Top the bowl with hemp hearts and sliced almonds for added texture and healthy fats.