YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt swirled with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of toasted grain-free granola.
INGREDIENTS
0.8 cup Non-fat Plain Greek Yogurt
1 tablespoon Vanilla Whey Protein Powder
0.75 cup Mixed Berries
2 tablespoons Grain-Free Granola
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
If using frozen berries, allow them to thaw slightly; if using fresh, wash and pat them dry.
Begin assembly by spooning half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the grain-free granola on top for a satisfying crunch.