Name: Chewy Chocolate Chip Protein Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 1.5 scoop vanilla whey protein powder; 1 tbsp almond butter; 0.25 cup non-fat Greek yogurt; 1 tbsp dark chocolate chips; 1 tsp vanilla extract; 0.13 tsp sea salt; 1 tbsp unsweetened almond milk

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake protein bites crafted from rolled oats and creamy almond butter, offering a chewy texture punctuated by decadent dark chocolate chips.

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NUTRITION

Protein

55.8g

Fat

18.6g

Carbs

45.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

1.5 scoop vanilla whey protein powder

1 tbsp almond butter

0.25 cup non-fat Greek yogurt

1 tbsp dark chocolate chips

1 tsp vanilla extract

0.13 tsp sea salt

1 tbsp unsweetened almond milk

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PREPARATION

1
In a medium mixing bowl, whisk together the rolled oats, vanilla protein powder, and sea salt until thoroughly combined.
2
Add the almond butter, Greek yogurt, and vanilla extract to the dry ingredients, stirring with a spatula until a thick dough forms.
3
Gently fold in the dark chocolate chips until they are evenly distributed throughout the protein dough.
4
Incorporate the almond milk one teaspoon at a time if the mixture is too dry to hold its shape.
5
Roll the mixture into six even-sized balls and place them on a plate lined with parchment paper.
6
Refrigerate the bites for at least 15 minutes to allow them to set before serving.