YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vibrant mixed berries and topped with nutty hemp hearts for a satisfyingly creamy finish.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth and fluffy.
Place half of the yogurt mixture into a glass or jar to create the base layer.
Add a layer of mixed berries over the yogurt layer.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle with hemp hearts for a nutty crunch and serve immediately.