YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer and sprinkle with half of the chia seeds.
Repeat the process with the remaining yogurt mixture and the rest of the berries and chia seeds.
Top the parfait with the slivered almonds and serve immediately while chilled.