YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
0.9 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
1.25 cups Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small bowl and stir in the vanilla protein powder until the mixture is smooth and creamy.
Wash the fresh berries or thaw frozen ones, ensuring any large pieces are sliced into bite-sized bits.
In a tall glass or mason jar, spoon in half of the protein-fortified yogurt to create the base layer.
Top the yogurt with half of the mixed berries, spreading them evenly.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the hemp hearts over the top for a light, nutty crunch.