Name: Crispy Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 5 oz chicken breast; 2 tbsp buffalo hot sauce; 1 tbsp nonfat greek yogurt; 1 oz part-skim mozzarella cheese; 0.25 cup celery; 2 tbsp red onion; 0.25 tsp garlic powder; 0.25 tsp dried oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Oven-baked tortilla pizza topped with zesty buffalo chicken and melted mozzarella, finished with a cooling drizzle of Greek yogurt and crunchy celery.

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NUTRITION

Protein

57.9g

Fat

14.7g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

5 oz chicken breast

2 tbsp buffalo hot sauce

1 tbsp nonfat greek yogurt

1 oz part-skim mozzarella cheese

0.25 cup celery

2 tbsp red onion

0.25 tsp garlic powder

0.25 tsp dried oregano

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PREPARATION

1
Preheat your oven to 400°F and place a baking sheet inside to get hot.
2
Place the tortilla on the hot baking sheet and bake for 3 minutes per side until it starts to crisp up.
3
While the tortilla bakes, shred the cooked chicken breast and toss it in a bowl with the buffalo hot sauce and garlic powder.
4
Remove the tortilla from the oven and spread a thin layer of Greek yogurt over the surface as a base.
5
Evenly distribute the buffalo chicken and thinly sliced red onion over the yogurt layer.
6
Sprinkle with shredded mozzarella cheese and dried oregano.
7
Return the pizza to the oven for 5 to 7 minutes, or until the cheese is melted and bubbly.
8
Top with fresh diced celery for a cooling crunch before slicing and serving.