YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Protein Bites
No-bake protein bites mixed with creamy almond butter and fiber-rich oats, featuring a velvety texture and bursts of dark chocolate.
INGREDIENTS
2 scoop Vanilla protein powder
0.25 cup Oat flour
1 tbsp Almond butter
1 tbsp Mini dark chocolate chips
2 tbsp Unsweetened almond milk
0.13 tsp Sea salt
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the vanilla protein powder, oat flour, and sea salt until well mixed.
Add the almond butter, vanilla extract, and unsweetened almond milk to the dry mixture.
Stir the ingredients together until a thick, dough-like consistency forms, adding an extra teaspoon of almond milk if the dough is too dry.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Using your hands, scoop and roll the mixture into 6 even-sized balls.
Place the protein bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow them to set before serving.