Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Non-fat Plain Greek Yogurt; 1.5 tablespoons Almond Butter; 1 cup Mixed Berries; 1 tablespoon Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt layered with fresh mixed berries and a drizzle of almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

29g

Fat

18.4g

Carbs

34.9g

SERVINGS

1 serving

INGREDIENTS

200 grams Non-fat Plain Greek Yogurt

1.5 tablespoons Almond Butter

1 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

1
Place half of the Greek yogurt into a glass or bowl.
2
Top with half of the mixed berries.
3
Add the remaining yogurt followed by the rest of the berries.
4
Drizzle the almond butter over the top.
5
Finish by sprinkling with chia seeds for a satisfying crunch.