YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is completely smooth and silky.
In a tall glass or mason jar, layer half of the protein-infused yogurt at the bottom.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with hemp hearts and sliced almonds for a delightful toasted crunch.