Silky Chocolate Protein Greek Yogurt Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Greek Yogurt Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Greek Yogurt Bowl with Almonds

Whipped Greek yogurt folded with chocolate protein and cocoa, topped with a handful of sliced almonds for a satisfyingly toasted crunch.

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NUTRITION

334kcal
Protein
42g
Fat
12.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

0.25 cup Sliced Almonds

1 tablespoon Unsweetened Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and add the chocolate protein powder to avoid clumps.

  • 3

    Whisk vigorously until the mixture is completely smooth and aerated.

  • 4

    Lightly toast the sliced almonds in a dry skillet over medium heat until golden and fragrant.

  • 5

    Transfer the chocolate yogurt to a serving bowl, top with the almonds, and enjoy immediately.

Silky Chocolate Protein Greek Yogurt Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Greek Yogurt Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Greek Yogurt Bowl with Almonds

Whipped Greek yogurt folded with chocolate protein and cocoa, topped with a handful of sliced almonds for a satisfyingly toasted crunch.

NUTRITION

334kcal
Protein
42g
Fat
12.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

0.25 cup Sliced Almonds

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and add the chocolate protein powder to avoid clumps.

  • 3

    Whisk vigorously until the mixture is completely smooth and aerated.

  • 4

    Lightly toast the sliced almonds in a dry skillet over medium heat until golden and fragrant.

  • 5

    Transfer the chocolate yogurt to a serving bowl, top with the almonds, and enjoy immediately.