Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% fat); 2 tablespoons Almond Butter; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 1 teaspoon Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered creamy Greek yogurt and fresh mixed berries topped with a nutty almond butter swirl.

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NUTRITION

Protein

32.4g

Fat

26.2g

Carbs

42.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% fat)

2 tablespoons Almond Butter

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Honey

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PREPARATION

1
Spoon half of the Greek yogurt into a glass or bowl to create a base layer.
2
Add a generous layer of mixed berries on top of the yogurt.
3
Add the remaining Greek yogurt followed by the rest of the berries.
4
Drizzle the almond butter and honey over the top for a touch of sweetness.
5
Finish by sprinkling the chia seeds over the parfait.