YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with garlic and herbs, served alongside vibrant steamed broccoli and finished with a bright, zesty lemon squeeze.
INGREDIENTS
5.3 oz Chicken Breast, boneless and skinless
1.5 cups Broccoli Florets
0.5 tsp Olive Oil
1 tbsp Fresh Lemon Juice
Pinch of Sea Salt, Black Pepper, and Garlic Powder
PREPARATION
Season the chicken breast evenly with sea salt, black pepper, and garlic powder.
Lightly brush a grill pan with olive oil and heat over medium-high heat.
Place the chicken on the grill and cook for 6 to 8 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, place the broccoli florets in a steamer basket over a pot of boiling water.
Cover and steam the broccoli for 4 to 5 minutes until it is tender-crisp and bright green.
Plate the grilled chicken alongside the steamed broccoli and drizzle everything with fresh lemon juice before serving.