Name: Egg White and Spinach Scramble with Grilled Turkey Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Egg Whites; 2 ounces Grilled Turkey Breast; 2 cups Fresh Spinach; 1 teaspoon Extra Virgin Olive Oil; 1.1 ounces Avocado

Egg White and Spinach Scramble with Grilled Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Grilled Turkey Breast

A protein-packed scramble of fluffy egg whites and wilted spinach, served with lean grilled turkey and creamy avocado slices.

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NUTRITION

Protein

31.8g

Fat

10.3g

Carbs

5.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Egg Whites

2 ounces Grilled Turkey Breast

2 cups Fresh Spinach

1 teaspoon Extra Virgin Olive Oil

1.1 ounces Avocado

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PREPARATION

1
Heat the olive oil in a non-stick skillet over medium heat.
2
Add the fresh spinach to the pan and sauté until it is just wilted.
3
Pour the egg whites into the skillet and season with a pinch of salt and pepper.
4
Stir the eggs constantly until they are set and fluffy.
5
Slice the grilled turkey breast and warm it through in the pan.
6
Serve the scramble immediately, topped with fresh, creamy avocado slices.