YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled non-fat Greek yogurt layered with juicy mixed berries and hemp hearts, topped with a handful of crunchy sliced almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 cup Mixed Berries
0.5 tablespoon Hemp Hearts
2 tablespoons Sliced Almonds
1.5 teaspoons Honey
PREPARATION
Place the non-fat Greek yogurt into a serving bowl or a tall glass.
Layer the mixed berries directly on top of the yogurt.
Sprinkle the hemp hearts and sliced almonds over the berries to add texture.
Drizzle the honey over the top and serve immediately while chilled.