Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 1/4 cups Nonfat Greek Yogurt; 1/3 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Chia Seeds; 1 tablespoon Almond Butter; 1/2 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt blended with rich cocoa and chocolate protein, chilled until set and topped with a velvety dollop of almond butter.

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NUTRITION

Protein

43.7g

Fat

14.9g

Carbs

22.6g

SERVINGS

1 serving

INGREDIENTS

1 1/4 cups Nonfat Greek Yogurt

1/3 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Chia Seeds

1 tablespoon Almond Butter

1/2 teaspoon Vanilla Extract

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl and whisk vigorously until smooth and airy.
2
Sift in the cocoa powder and protein powder to ensure there are no lumps, then add the vanilla extract.
3
Gently fold in the chia seeds until evenly distributed throughout the mixture.
4
Transfer the pudding into a serving bowl or glass jar and refrigerate for at least 30 minutes to allow the chia seeds to thicken the texture.
5
Just before serving, drizzle the almond butter over the top for a rich finish.