Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 0.75 cup Mixed Berries; 0.25 cup Protein Granola; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

A layered parfait of thick Greek yogurt and fresh mixed berries, topped with protein granola and chia seeds for a satisfying crunch.

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NUTRITION

Protein

35g

Fat

7.6g

Carbs

41g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

0.75 cup Mixed Berries

0.25 cup Protein Granola

1 teaspoon Chia Seeds

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PREPARATION

1
Wash the mixed berries and pat them dry with a paper towel if using fresh, or thaw slightly if using frozen.
2
Spoon half of the non-fat Greek yogurt into the bottom of a tall glass or serving bowl.
3
Add a generous layer of the mixed berries over the yogurt base.
4
Top the berries with the remaining half of the Greek yogurt, smoothing the surface with a spoon.
5
Finish the parfait by sprinkling the protein granola and chia seeds over the top for a satisfying crunch.