YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Bowl with Sliced Strawberries
Thick Greek yogurt whipped with vanilla protein and topped with juicy sliced strawberries for a satisfying treat with a silky smooth texture.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Fresh Strawberries, sliced
PREPARATION
Add the non-fat Greek yogurt to a medium-sized mixing bowl.
Slowly sprinkle the vanilla protein powder over the yogurt.
Using a spoon or small whisk, stir the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.
Wash and hull the strawberries, then slice them into thin rounds.
Arrange the strawberry slices over the top of the yogurt mixture and serve immediately.