YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and topped with a bounty of fresh berries and toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and well combined.
Place half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Layer half of the fresh mixed berries over the yogurt base.
Add the remaining yogurt mixture on top of the berries to create a second layer.
Top the parfait with the remaining berries and sprinkle with slivered almonds for a toasted finish.