YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a velvety finish.
INGREDIENTS
1 cup Low-fat Greek Yogurt (2%)
20 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Slowly stir in the vanilla protein powder until the powder is fully incorporated into the yogurt.
Whisk the mixture vigorously for one minute until it reaches a thick, pudding-like consistency.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl and top with the remaining berries and a sprinkle of chia seeds.