Name: Creamy Vanilla Protein Greek Yogurt with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.7 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 2 tablespoons Almond Butter; 0.5 cup Fresh Blueberries; 1 teaspoon Honey; 0.25 teaspoon Ground Cinnamon

Creamy Vanilla Protein Greek Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Greek Yogurt with Almond Butter Swirl

Whipped Greek yogurt folded with vanilla protein and topped with a luscious almond butter swirl and fresh berries for a nutty, velvety finish.

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NUTRITION

Protein

36.2g

Fat

18.8g

Carbs

30.1g

SERVINGS

1 serving

INGREDIENTS

0.7 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

2 tablespoons Almond Butter

0.5 cup Fresh Blueberries

1 teaspoon Honey

0.25 teaspoon Ground Cinnamon

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PREPARATION

1
Place the nonfat Greek yogurt into a small mixing bowl.
2
Add the vanilla protein powder and ground cinnamon to the yogurt.
3
Stir the mixture vigorously with a spoon or small whisk until the powder is fully incorporated and the texture is completely smooth.
4
Drizzle the almond butter and honey over the top of the yogurt mixture.
5
Use the tip of a knife or a spoon to gently swirl the almond butter into the yogurt for a marbled effect.
6
Scatter the fresh blueberries over the top and enjoy immediately.