Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

A bowl of creamy cottage cheese topped with fresh blueberries and a drizzle of honey, finished with a handful of warm toasted almonds.

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NUTRITION

197kcal
Protein
12.3g
Fat
8.1g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Cottage Cheese (4% Fat)

0.5 cup Fresh Blueberries

1 tablespoon Sliced Almonds

1 teaspoon Honey

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PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, stirring frequently until they are fragrant and golden brown.

  • 3

    Remove the almonds from the heat immediately and set aside to cool slightly.

  • 4

    Scoop the cottage cheese into a small serving bowl.

  • 5

    Rinse the blueberries and scatter them over the top of the cottage cheese.

  • 6

    Drizzle the honey evenly over the berries and cheese.

  • 7

    Finish the bowl by sprinkling the warm toasted almonds over the top for a satisfying crunch.

Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

A bowl of creamy cottage cheese topped with fresh blueberries and a drizzle of honey, finished with a handful of warm toasted almonds.

NUTRITION

197kcal
Protein
12.3g
Fat
8.1g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Cottage Cheese (4% Fat)

0.5 cup Fresh Blueberries

1 tablespoon Sliced Almonds

1 teaspoon Honey

PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, stirring frequently until they are fragrant and golden brown.

  • 3

    Remove the almonds from the heat immediately and set aside to cool slightly.

  • 4

    Scoop the cottage cheese into a small serving bowl.

  • 5

    Rinse the blueberries and scatter them over the top of the cottage cheese.

  • 6

    Drizzle the honey evenly over the berries and cheese.

  • 7

    Finish the bowl by sprinkling the warm toasted almonds over the top for a satisfying crunch.