YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A chilled bowl of thick Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with a nutty hemp seed crunch.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Seeds
0.25 teaspoon Ground Cinnamon
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla whey protein isolate and ground cinnamon to avoid clumping.
Whisk vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a large glass or bowl, layer half of the yogurt mixture.
Top with half of the fresh or thawed mixed berries.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the shelled hemp seeds over the top for added texture and healthy fats.