Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries and a drizzle of nutty almond butter for a satisfyingly smooth finish.

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NUTRITION

Protein

41.9g

Fat

11.9g

Carbs

22.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
2
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
3
Spoon half of the protein-yogurt mixture into a glass or jar to begin the base layer.
4
Add a layer of mixed berries and a light sprinkle of chia seeds.
5
Top with the remaining yogurt mixture and the rest of the berries.
6
Drizzle the almond butter over the top and serve immediately.