Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6.7 ounces Non-fat Greek Yogurt; 0.4 cup Almond Granola; 0.33 cup Fresh Blueberries; 0.33 cup Fresh Strawberries; 1 teaspoon Slivered Almonds

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Creamy non-fat Greek yogurt layered with fresh berries and topped with almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

25.5g

Fat

11.7g

Carbs

45.1g

SERVINGS

1 serving

INGREDIENTS

6.7 ounces Non-fat Greek Yogurt

0.4 cup Almond Granola

0.33 cup Fresh Blueberries

0.33 cup Fresh Strawberries

1 teaspoon Slivered Almonds

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PREPARATION

1
Rinse the blueberries and strawberries under cold water.
2
Remove the stems from the strawberries and slice them into thin rounds.
3
Spoon half of the non-fat Greek yogurt into a glass or bowl.
4
Add a layer of sliced strawberries and blueberries.
5
Top with the remaining Greek yogurt.
6
Sprinkle the almond granola and slivered almonds over the top for a toasted crunch.