YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and well combined.
Place half of the protein-infused yogurt mixture into a serving glass or mason jar.
Layer in half of the mixed berries and half of the hemp hearts for added texture.
Add the remaining yogurt mixture and top with the rest of the fresh berries.
Finish the parfait by sprinkling the sliced almonds on top for a satisfying toasted crunch.