Golden Crispy Chicken and Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Crispy Chicken and Waffles

YOUR SOLIN GENERATED RECIPE

Golden Crispy Chicken and Waffles

Air-fried chicken breast coated in a crunchy almond crust served atop a fluffy, protein-packed waffle with a drizzle of warm, amber maple syrup.

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NUTRITION

409kcal
Protein
50.4g
Fat
18.0g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken breast

2 large eggs

0.25 cup almond flour

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp smoked paprika

0 tsp avocado oil

0 tbsp maple syrup

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PREPARATION

  • 1

    Preheat air fryer to 400°F and lightly grease the basket with avocado oil.

  • 2

    Slice chicken breast into strips and season with salt, pepper, garlic powder, and smoked paprika.

  • 3

    Whisk one egg in a small bowl and place half the almond flour in another; dip chicken in egg then coat with almond flour.

  • 4

    Air fry chicken for 10-12 minutes until golden and crispy, flipping halfway through.

  • 5

    Whisk the second egg with the remaining almond flour to create a smooth batter and cook in a preheated waffle iron.

  • 6

    Serve the crispy chicken over the warm waffle and finish with a drizzle of maple syrup.

Golden Crispy Chicken and Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Crispy Chicken and Waffles

YOUR SOLIN GENERATED RECIPE

Golden Crispy Chicken and Waffles

Air-fried chicken breast coated in a crunchy almond crust served atop a fluffy, protein-packed waffle with a drizzle of warm, amber maple syrup.

NUTRITION

409kcal
Protein
50.4g
Fat
18.0g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken breast

2 large eggs

0.25 cup almond flour

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp smoked paprika

0 tsp avocado oil

0 tbsp maple syrup

PREPARATION

  • 1

    Preheat air fryer to 400°F and lightly grease the basket with avocado oil.

  • 2

    Slice chicken breast into strips and season with salt, pepper, garlic powder, and smoked paprika.

  • 3

    Whisk one egg in a small bowl and place half the almond flour in another; dip chicken in egg then coat with almond flour.

  • 4

    Air fry chicken for 10-12 minutes until golden and crispy, flipping halfway through.

  • 5

    Whisk the second egg with the remaining almond flour to create a smooth batter and cook in a preheated waffle iron.

  • 6

    Serve the crispy chicken over the warm waffle and finish with a drizzle of maple syrup.