YOUR SOLIN GENERATED RECIPE
Creamy Golden Oat Porridge with Berries
Simmered rolled oats infused with vibrant turmeric and cinnamon, topped with tart berries and creamy Greek yogurt for a velvety finish.
INGREDIENTS
0.5 cup rolled oats
1 cup water
1 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
1 tbsp hemp hearts
0.5 cup fresh blueberries
0.25 tsp ground turmeric
0.25 tsp ground cinnamon
0.5 tsp vanilla extract
1 pinch sea salt
PREPARATION
In a small saucepan, combine the rolled oats, water, ground turmeric, ground cinnamon, and sea salt.
Bring the mixture to a gentle boil over medium heat, then reduce to a simmer for 5 to 7 minutes until the liquid is absorbed.
Remove the pan from the heat and vigorously stir in the vanilla protein powder and vanilla extract until completely smooth.
Fold in half of the Greek yogurt to create a rich, golden texture throughout the porridge.
Transfer the oats to a bowl and garnish with the remaining Greek yogurt, fresh blueberries, and hemp hearts.