YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Layered non-fat Greek yogurt and fresh mixed berries topped with high-protein granola for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 cup Protein Granola
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Spoon half of the Greek yogurt into a glass or bowl to create the base layer.
Add a layer of mixed berries on top of the yogurt.
Spoon the remaining Greek yogurt over the berry layer.
Top with the protein granola to provide a satisfying crunch.
Finish by sprinkling the chia seeds over the top for added texture and nutrients.