YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered protein bowl featuring creamy vanilla-infused Greek yogurt and juicy mixed berries, finished with a handful of toasted walnuts.
INGREDIENTS
6 oz Non-fat Greek Yogurt
8g Vanilla Whey Protein Isolate
150g Mixed Berries
15g Walnut Halves
1/2 tsp Ground Cinnamon
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt, vanilla whey protein isolate, and ground cinnamon.
Stir vigorously until the protein powder is completely incorporated and the yogurt is smooth and creamy.
In a tall glass or mason jar, place half of the mixed berries at the bottom.
Top the berries with half of the protein-yogurt mixture.
Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.
Finish by sprinkling the walnut halves on top for a satisfying crunch.