YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A chilled bowl of thick Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
20g Vanilla Whey Protein
1/2 cup Fresh Mixed Berries
2 tbsp Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
Layer half of the yogurt mixture into a glass or jar.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and berries.
Top with the sliced almonds just before serving to maintain their texture.