YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a nutty, toasted almond drizzle.
INGREDIENTS
6 ounces Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is silky smooth.
Stir in the chia seeds and allow the pudding to rest for five minutes to thicken.
Wash and prepare the mixed berries, then pile them generously on top of the yogurt base.
Finish by drizzling the almond butter over the berries for a boost of healthy fats and flavor.