Name: Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 2 tablespoons Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, topped with toasted sliced almonds for a satisfying crunch.

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NUTRITION

Protein

42.6g

Fat

Carbs

29.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla whey protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
3
Wash the mixed berries and pat them dry with a paper towel if using fresh fruit.
4
Select a tall glass or a mason jar for assembly.
5
Spoon half of the protein-infused yogurt into the bottom of the glass.
6
Top the yogurt layer with half of the mixed berries.
7
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
8
Finish the parfait by sprinkling the sliced almonds over the top for a toasted, nutty finish.