Name: Chewy Chocolate Chip Almond Butter Bar
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoops Vanilla whey protein powder; 0.25 cup Rolled oats; 1 tbsp Creamy almond butter; 2 tbsp Liquid egg whites; 1 tbsp Dark chocolate chips; 1 tsp Pure maple syrup; 0.25 tsp Sea salt; 0.25 tsp Vanilla extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Almond Butter Bar

Oven-baked oats and vanilla protein powder create a chewy base infused with creamy almond butter and studded with melty dark chocolate chips.

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NUTRITION

Protein

50.0g

Fat

16.6g

Carbs

30.3g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla whey protein powder

0.25 cup Rolled oats

1 tbsp Creamy almond butter

2 tbsp Liquid egg whites

1 tbsp Dark chocolate chips

1 tsp Pure maple syrup

0.25 tsp Sea salt

0.25 tsp Vanilla extract

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PREPARATION

1
1. Preheat oven to 350°F and line a small loaf pan with parchment paper.
2
2. In a medium bowl, whisk together the protein powder, oats, and sea salt.
3
3. Stir in the almond butter, egg whites, maple syrup, and vanilla extract until a thick dough forms.
4
4. Fold in the dark chocolate chips evenly.
5
5. Press the dough firmly into the prepared pan using a spatula.
6
6. Bake for 10-12 minutes until the edges are golden but the center remains soft.
7
7. Allow to cool completely before slicing into bars for the perfect chewy texture.