Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1.25 teaspoons Chia Seeds; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein chilled with chia seeds, topped with a handful of juicy mixed berries for a velvety finish.

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NUTRITION

Protein

38.2g

Fat

Carbs

23.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.25 teaspoons Chia Seeds

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Add the non-fat Greek yogurt to a small mixing bowl.
2
Slowly whisk in the vanilla protein powder and vanilla extract until the mixture is light and aerated.
3
Fold in the chia seeds and stir well to ensure they are evenly distributed.
4
Place the bowl in the refrigerator for at least 20 minutes to allow the chia seeds to swell and the mousse to set.
5
Garnish with the mixed berries and serve immediately while chilled.