YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt folded with vanilla protein and layered with juicy berries, finished with a sprinkle of hemp hearts for a satisfying crunch.
INGREDIENTS
200g Non-fat Greek Yogurt
10g Vanilla Whey Protein Powder
50g Fresh Blueberries
50g Fresh Raspberries
1 tablespoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and aerated.
Rinse the blueberries and raspberries, then pat them dry with a paper towel to prevent excess moisture.
Begin assembly by spooning half of the protein-yogurt mixture into a glass or mason jar.
Add a layer using half of the mixed berries.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Top the parfait with hemp hearts just before serving to maintain their texture.