YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled Greek yogurt layered with vibrant mixed berries and crunchy protein granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
0.85 cup Plain Non-fat Greek Yogurt
0.5 cup Protein Granola
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Wash and dry the mixed berries if using fresh, or slightly thaw if using frozen.
Place half of the Greek yogurt into a glass or bowl as the base layer.
Add a layer using half of the mixed berries and half of the protein granola.
Repeat the layers with the remaining yogurt, berries, and granola.
Top the final layer with hemp hearts for an extra boost of healthy fats and a nutty finish.