Crispy Garlic Parmesan Breadsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Garlic Parmesan Breadsticks

YOUR SOLIN GENERATED RECIPE

Crispy Garlic Parmesan Breadsticks

Oven-baked ground chicken and parmesan dough sliced into golden strips and seasoned with aromatic garlic and herbs for a savory, high-protein crunch.

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NUTRITION

411kcal
Protein
53.1g
Fat
19.9g
Carbs
5.5g

SERVINGS

1 serving

INGREDIENTS

5 oz ground chicken breast

0.25 cup grated parmesan cheese

1 large egg

1 tsp garlic powder

0.5 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp extra virgin olive oil

1 clove garlic

1 tbsp fresh parsley

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a medium bowl, combine the ground chicken, egg, half of the parmesan cheese, garlic powder, oregano, salt, and pepper until well incorporated.

  • 3

    Place the chicken mixture onto the prepared baking sheet and press it into a rectangular shape about 1/4-inch thick.

  • 4

    Bake for 15-20 minutes until the edges are golden and the chicken is fully cooked through.

  • 5

    While baking, mix the olive oil with the minced fresh garlic and chopped parsley in a small bowl.

  • 6

    Remove the tray from the oven, brush the garlic-oil mixture over the top, and sprinkle with the remaining parmesan cheese.

  • 7

    Switch the oven to broil and return the tray for 2-3 minutes until the cheese is bubbly and the edges are crispy.

  • 8

    Allow to cool for 5 minutes before slicing into strips and serving warm.

Crispy Garlic Parmesan Breadsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Garlic Parmesan Breadsticks

YOUR SOLIN GENERATED RECIPE

Crispy Garlic Parmesan Breadsticks

Oven-baked ground chicken and parmesan dough sliced into golden strips and seasoned with aromatic garlic and herbs for a savory, high-protein crunch.

NUTRITION

411kcal
Protein
53.1g
Fat
19.9g
Carbs
5.5g

SERVINGS

1 serving

INGREDIENTS

5 oz ground chicken breast

0.25 cup grated parmesan cheese

1 large egg

1 tsp garlic powder

0.5 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp extra virgin olive oil

1 clove garlic

1 tbsp fresh parsley

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a medium bowl, combine the ground chicken, egg, half of the parmesan cheese, garlic powder, oregano, salt, and pepper until well incorporated.

  • 3

    Place the chicken mixture onto the prepared baking sheet and press it into a rectangular shape about 1/4-inch thick.

  • 4

    Bake for 15-20 minutes until the edges are golden and the chicken is fully cooked through.

  • 5

    While baking, mix the olive oil with the minced fresh garlic and chopped parsley in a small bowl.

  • 6

    Remove the tray from the oven, brush the garlic-oil mixture over the top, and sprinkle with the remaining parmesan cheese.

  • 7

    Switch the oven to broil and return the tray for 2-3 minutes until the cheese is bubbly and the edges are crispy.

  • 8

    Allow to cool for 5 minutes before slicing into strips and serving warm.