Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs whisked with creamy cottage cheese and sautéed spinach, served with a side of salty-crisp turkey bacon.

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NUTRITION

398kcal
Protein
31.8g
Fat
26.2g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs

1/4 cup Low-Fat Cottage Cheese (2%)

2 slices Turkey Bacon

1 cup Fresh Spinach

1 teaspoon Avocado Oil

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and cook the turkey bacon until it reaches your desired level of crispness, then set aside.

  • 2

    In a small bowl, whisk together the eggs and cottage cheese until well combined and slightly frothy.

  • 3

    Wipe the skillet clean, add the avocado oil, and sauté the fresh spinach until it just begins to wilt.

  • 4

    Pour the egg and cottage cheese mixture into the skillet with the spinach, stirring gently with a spatula.

  • 5

    Cook until the eggs are set but still moist, then serve immediately alongside the warm turkey bacon.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs whisked with creamy cottage cheese and sautéed spinach, served with a side of salty-crisp turkey bacon.

NUTRITION

398kcal
Protein
31.8g
Fat
26.2g
Carbs
4.8g

SERVINGS

1 serving

INGREDIENTS

3 Large Eggs

1/4 cup Low-Fat Cottage Cheese (2%)

2 slices Turkey Bacon

1 cup Fresh Spinach

1 teaspoon Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and cook the turkey bacon until it reaches your desired level of crispness, then set aside.

  • 2

    In a small bowl, whisk together the eggs and cottage cheese until well combined and slightly frothy.

  • 3

    Wipe the skillet clean, add the avocado oil, and sauté the fresh spinach until it just begins to wilt.

  • 4

    Pour the egg and cottage cheese mixture into the skillet with the spinach, stirring gently with a spatula.

  • 5

    Cook until the eggs are set but still moist, then serve immediately alongside the warm turkey bacon.