YOUR SOLIN GENERATED RECIPE
Chocolate Peanut Butter Protein Mousse
A whipped blend of Greek yogurt, chocolate protein, and creamy peanut butter, topped with crunchy cacao nibs for a decadent, velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
2 tbsp Natural Creamy Peanut Butter
1 tbsp Unsweetened Cocoa Powder
1 tsp Cacao Nibs
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and cocoa powder to ensure a smooth texture.
Whisk vigorously for two minutes until the mixture is light and airy.
Gently fold in half of the peanut butter to create a marbled effect.
Transfer the mousse to a serving glass and drizzle with the remaining peanut butter.
Top with cacao nibs and chill for 15 minutes before serving.