YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
In a glass or mason jar, place half of the mixed berries at the bottom to form the first layer.
Spoon half of the protein-infused yogurt mixture over the berries, smoothing the top with a spoon.
Repeat the layers with the remaining berries and the rest of the yogurt mixture.
Sprinkle the slivered almonds over the top to provide a toasted, nutty finish.