Name: Zesty Grilled Chicken and Beef Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 2 oz sirloin steak; 2 cup mixed greens; 0.5 cup cherry tomatoes; 0.5 cup cucumber; 1 tbsp extra virgin olive oil; 1 tbsp lemon juice; 0.13 whole avocado; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp dried oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Grilled Chicken and Beef Salad

Tender grilled chicken and seared sirloin strips tossed with crisp garden greens and a vibrant lemon-herb dressing for a refreshing crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55.8g

Fat

26.1g

Carbs

11.8g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

2 oz sirloin steak

2 cup mixed greens

0.5 cup cherry tomatoes

0.5 cup cucumber

1 tbsp extra virgin olive oil

1 tbsp lemon juice

0.13 whole avocado

0.25 tsp sea salt

0.25 tsp black pepper

0.5 tsp dried oregano

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Season the chicken breast and sirloin steak with sea salt, black pepper, and dried oregano on both sides.
2
Heat a grill or skillet over medium-high heat and cook the chicken for 6-7 minutes per side until the internal temperature reaches 165 degrees.
3
Cook the sirloin steak in the same pan for 3-4 minutes per side for medium-rare, then let both meats rest for 5 minutes.
4
Slice the rested chicken and steak into thin, bite-sized strips.
5
In a large mixing bowl, whisk together the extra virgin olive oil and lemon juice to create a simple vinaigrette.
6
Add the mixed greens, halved cherry tomatoes, and sliced cucumber to the bowl and toss thoroughly to coat the vegetables.
7
Plate the salad and top with the sliced meats and fresh avocado slices before serving.