Name: Greek Yogurt Parfait with Mixed Berries and Almond Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 85g Low-fat Greek Yogurt; 150g Mixed Berries; 10g Sliced Almonds; 21g Honey; 10g Low-sugar Granola

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

Chilled layers of creamy Greek yogurt and vibrant mixed berries topped with toasted almonds and a drizzle of honey for a satisfyingly crunchy finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

12.8g

Fat

9.2g

Carbs

47.6g

SERVINGS

1 serving

INGREDIENTS

85g Low-fat Greek Yogurt

150g Mixed Berries

10g Sliced Almonds

21g Honey

10g Low-sugar Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Wash the fresh mixed berries and pat them dry with a paper towel.
2
Place half of the low-fat Greek yogurt into the bottom of a clear glass or small bowl.
3
Add a layer of half the mixed berries over the yogurt base.
4
Spoon the remaining Greek yogurt over the berry layer.
5
Top with the remaining mixed berries, sliced almonds, and low-sugar granola.
6
Drizzle the honey over the top and serve immediately while chilled.