Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein create a fluffy mousse topped with fresh mixed berries for a burst of vibrant sweetness.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.4g

Fat

1.7g

Carbs

23.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt and vanilla extract in a medium mixing bowl.
2
Sift in the protein powder to avoid clumps and whisk vigorously with a balloon whisk until the mixture is light and airy.
3
Gently fold in half of the mixed berries using a spatula.
4
Transfer the mousse to a chilled serving bowl and top with the remaining berries.
5
Place in the refrigerator for 10 minutes to set before serving for a perfectly thickened texture.