NUTRITION

SERVINGS

INGREDIENTS

5 oz ground chicken

0.25 cup parmesan cheese

1 large egg

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

2 tbsp tomato sauce

1 oz fresh mozzarella cheese

4 leaves fresh basil

0.5 tsp lemon zest

1 tsp extra virgin olive oil

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

• 2

  In a medium bowl, combine the ground chicken, parmesan cheese, egg, sea salt, black pepper, and garlic powder until well incorporated.

• 3

  Place the chicken mixture onto the prepared baking sheet and press it into a thin, even circle about 1/4-inch thick.

• 4

  Bake the crust for 15 to 20 minutes, or until the edges are golden brown and the surface is firm to the touch.

• 5

  Remove from the oven and spread the tomato sauce evenly over the crust, leaving a small border for the edges.

• 6

  Tear the fresh mozzarella into small pieces and distribute them over the sauce, then sprinkle with the lemon zest.

• 7

  Return the pizza to the oven and broil for 2 to 3 minutes until the cheese is bubbly and slightly browned.

• 8

  Garnish with fresh basil leaves and a light drizzle of extra virgin olive oil before slicing.