YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Whey Protein
Creamy Greek yogurt whipped with vanilla whey protein and layered with fresh mixed berries and a handful of toasted granola.
INGREDIENTS
300g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
1 cup Mixed Berries
25g Low-Sugar Granola
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla whey protein powder to the yogurt and stir vigorously until the powder is fully incorporated and the mixture is smooth.
In a tall glass or serving bowl, spoon half of the protein-enriched yogurt into the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with the granola just before serving to ensure a toasted, crunchy texture.