YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Whisked Greek yogurt layered with fresh mixed berries and protein-rich granola, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt in a small bowl until it reaches a smooth and creamy consistency.
Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture.
Spoon half of the whisked yogurt into the bottom of a glass or serving bowl.
Top the yogurt layer with half of the berries and half of the protein granola.
Add the remaining yogurt as the next layer, followed by the rest of the berries and granola.
Garnish the top with a sprinkle of chia seeds for added fiber and a satisfying crunch.