Crispy Chili Cheese Dog Bake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chili Cheese Dog Bake

YOUR SOLIN GENERATED RECIPE

Crispy Chili Cheese Dog Bake

Sautéed grass-fed beef dogs and lean turkey chili baked under a bubbly layer of sharp cheddar cheese for a savory and satisfying comfort dish.

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NUTRITION

578kcal
Protein
44.9g
Fat
41.1g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

1.5 whole grass-fed beef hot dogs

4 oz ground turkey

1.5 oz sharp cheddar cheese

0.25 cup tomato puree

0.25 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp red onion

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    In a small non-stick skillet over medium heat, cook the ground turkey until browned, breaking it into small crumbles.

  • 3

    Stir in the tomato puree, chili powder, cumin, garlic powder, sea salt, and black pepper. Simmer for 3 minutes until thickened.

  • 4

    Slice the grass-fed beef hot dogs into 1/2-inch rounds.

  • 5

    Place the hot dog slices in a small oven-safe baking dish in a single layer.

  • 6

    Pour the turkey chili mixture evenly over the hot dog slices.

  • 7

    Sprinkle the shredded sharp cheddar cheese over the top.

  • 8

    Bake for 10-12 minutes, then switch to the broiler for 1-2 minutes until the cheese is golden and crispy.

  • 9

    Remove from the oven and garnish with finely diced red onion before serving.

Crispy Chili Cheese Dog Bake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chili Cheese Dog Bake

YOUR SOLIN GENERATED RECIPE

Crispy Chili Cheese Dog Bake

Sautéed grass-fed beef dogs and lean turkey chili baked under a bubbly layer of sharp cheddar cheese for a savory and satisfying comfort dish.

NUTRITION

578kcal
Protein
44.9g
Fat
41.1g
Carbs
10.3g

SERVINGS

1 serving

INGREDIENTS

1.5 whole grass-fed beef hot dogs

4 oz ground turkey

1.5 oz sharp cheddar cheese

0.25 cup tomato puree

0.25 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp red onion

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    In a small non-stick skillet over medium heat, cook the ground turkey until browned, breaking it into small crumbles.

  • 3

    Stir in the tomato puree, chili powder, cumin, garlic powder, sea salt, and black pepper. Simmer for 3 minutes until thickened.

  • 4

    Slice the grass-fed beef hot dogs into 1/2-inch rounds.

  • 5

    Place the hot dog slices in a small oven-safe baking dish in a single layer.

  • 6

    Pour the turkey chili mixture evenly over the hot dog slices.

  • 7

    Sprinkle the shredded sharp cheddar cheese over the top.

  • 8

    Bake for 10-12 minutes, then switch to the broiler for 1-2 minutes until the cheese is golden and crispy.

  • 9

    Remove from the oven and garnish with finely diced red onion before serving.