Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2.6 oz 2% Plain Greek Yogurt; 1 cup Mixed Berries; 0.5 oz Sliced Almonds; 1 tsp Honey

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Layered Greek yogurt and fresh mixed berries topped with toasted almonds for a satisfying crunch.

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NUTRITION

Protein

11.6g

Fat

8.9g

Carbs

33.5g

SERVINGS

1 serving

INGREDIENTS

2.6 oz 2% Plain Greek Yogurt

1 cup Mixed Berries

0.5 oz Sliced Almonds

1 tsp Honey

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PREPARATION

1
Place the sliced almonds in a small dry skillet over medium heat.
2
Toast the almonds for 2-3 minutes, stirring frequently until they are golden brown and fragrant.
3
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
4
Spoon half of the Greek yogurt into a glass or small bowl.
5
Add a layer of half the berries and half the toasted almonds.
6
Repeat with the remaining yogurt, berries, and almonds.
7
Finish with a drizzle of honey over the top.